2011/07/29

Long for Italian food

I have been keeping quiet and taken a break for three weeks. After my family and the hubby left, I read magazines, took a nap on the sofa every day during the first week. It was unbelievably cozy. I adore hide behind the little moment of idleness. XD

I thought I should try something that I have never made to enhance my experience cause I have been just playing clay for three years. These two weeks I tried to make some canning of tomato, different ingredient and components for my mini pizza and spaghetti. 
I also made some packages and pizza boxes for “Oiseau deNim’s Pizzeria & Ristorante”. I hope the black pizza box does not look strange. :P


some spaghetti and vegetable gartin


some chilled pizza...


July is always a special month for me. Yes, the 4th July was the 2nd anniversary of my blog and yesterday was our 4th anniversary of marriage. We reserved a table in the restaurant “Le Lisita” near the arena of Nimes. The weather was great and the food was delicious!





Now, I am thinking of a thanQ giveaway for my blog’s followers. I will make the next post soon.
Enjoy the weekend friends! :)

 

16 comments:

Eva said...

oooh! Everything looks soooooo yummy, miniature and real food!!
Love your mini pizzas with the melt cheese :)

Virginia Isabel said...

unas exquisiteces riquisimas.
besujis!!!

CWPoppets said...

Love the pizza's! They look fantastic. Don't know about the black box though. Well, it's definitely different. ;-)

Paris Miniatures said...

Et le dessert?!;-)
I love the frozen pizzas, very clever!!and the dancing food like the japanese fake stuff for restaurants:)
Congratulations on the anniversary!

Mari@ said...

My dear Peiwen, your work is absolutely amazing! Compliments for these last creations. You make me hungry!! I'm going to buy a "pizza" ;o)

Flora said...

Honey, read your post at dinner time, undermines the good intentions for the low-calorie diet!
Your miniature food, is fabulous and the real ones is a dream ...
I'll give you all the best for your blog candy and, of course, for your anniversary ;-)
Mini hugs, Flora

cockerina said...

your works are extraordinary, as always! I love pizza slice suspended in the air! :))
a pizza incredibly realistic!
best wishes for your wedding anniversary, and of course for your blog! I look forward to your give away!
In the meantime, I wonder if you've forgotten my artichoke, peeled tangerine, and kiwi .... :((
kisses, Caterina

Peiwen said...

My dear Caterina,

Don’t worry!! They are very safe in my drawer, except the peeled tangerines. Ha ha!!
Now the pizza project has finished, I will have more time making tangerines in the coming weeks.
Will write to you!! Your trip looks soooo cool! Speak soon,

Peiwen

Mona said...

Mmmm, now I noticed that I forgot to eat breakfast today:)
Fantastic mini dishes you make.
Mona

Vanessa said...

These are so incredible! Once again you inspire me to always improve on my craft. As a matter of fact, I am supposed to be trying my hand at making plates again. I have your molds, and I am still trying to perfect my technique. The molds, of course, are wonderful

Stella said...

Everything looks absolutely gorgeous!
Is it weird if I think that your 1:12 food looks more 'real' than the 1:1 dishes you posted just below? :D
Good job!

miniacollection said...

Tout cela me donne faim!...
Geneviève

Snowfern said...

Happy Many Anniversaries! XD As always, your work is fresh, beautiful and awesome. ^ ^ good to hear you had some good quality time to yourself :D

dale's dreams said...

Hello Oiseau, your food looks wonderful! Nice to see the big versions as well.

Glad you enjoyed your naps on the couch. :)

Ivana said...

Woooowwwwwwww, todo es maravilloso!!! FELICITACIONES!!! Besos desde Argentina!!!!!!!!!

Kikka said...

Wow, I got so hungry now... my mouth is watering...

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