In the past, I always thought some of French desserts look honorable and indifferent. I have ever asked my father-in law about the origin of Saint-honoré and la religieuse, is that related to the religion? I did not exactly get the answer till now. After sometime, I tried some of them, the sweet and the flavor caught my attention. I just understand how charming they are; they are no more far away.
9 comments:
These are so delicately beautiful Oiseau! Wonderful work! Mini hugs, Linda
so perfect!
Simply delicious!
Saint Honoré takes the name by the patron saint of patissiers, Honoratus, while the religieus takes the name by it's shape which recalls a monk or a nun. Lovely works indeed Rosanna
Hi ladies, your wonderful messages do make me happy.
Rosanna, thanks for the sharing. I checked from wikipedia just now and found it's a long long story. It's interesting to know the origin. For me, France is a charming country composed of complicacy but French dessert is unique and extraordinaire.
Very nice!!
Wonderful,perfect,beautiful!!!!
WOW! Perfect cream, perfect work.
Ana
Sorry Oiseau but there's another award waiting for you over on my blog! Gosh they take so much time to do! Mini hugs, Linda
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